Sant Dalmai

Sant Dalmai

Since 1964 the Sant Dalmai brand is synonymous with quality, know-how and proximity. We believe in the task of the butcher, the maximum connoisseur of the product who advises and gives confidence to his clients with a top quality product.
From Sant Dalmai we have always given priority to cutting product, aware that nothing can be compared to the aroma and flavor of a freshly cut slice of ham.
Sant Dalmai 1964

Sant Dalmai 1964

Products with the Sant Dalmai 1964 distinctive are characterized by representing the maximum expression of tradition, flavor and quality. The Premium range of the Sant Dalmai's firm.
They include the 1964 Reserve Cooked Ham, the 1964 Turkey Breast, the 1964 Gold Mortadella, among many other products.


Definetely our most emblematic brand.
For the past 50 years, Libra has been guarantee for quality and uniqueness and our “Pernil al Horno” is today an iconic ham chosen by many artisan butchers.
logo gorosti ham


The Gorosti brand is highly recognized in northern Spain by professional butchers for its Natural Cooked Artisan Ham.


Kamper is one of most used and recognized brand by professionals in the sector.
Products such as the PIC Kamper, the Bacon Kamper and the Cooked Shoulder Kamper are just three examples of the brand's products.


Vallesur is the taste of the most traditional Spanish cheese.
It is manufacturaded traditionally by cheese artisans from the region of Castile. After the appropriate months of curations, Vallesur cheeses offer a unique flavour enjoyed by all.
don raimundo logo ham

Don Raimundo

Don Raimundo is guarantee of quality in the world of cured ham and Duroc.

Control of the curation process is key to achieve, thanks to the regularity of the product, the recognition of Don Raimundo as a leading brand in the cured ham market.
mastro logo ham


The Mastro brand is specialized in cured ham for professionals in the sector.
True to Spain’s most celebrated craft, Mastro offer a complete selection of high category hams.


Bocatel was born to offer an answer, both in meat and dairy products, to the demands of the ever-growing foodservice sector.
Bars, restaurants and caterings often require products which offer agility and flexibility without giving up quality.
Bocatel’s range of products include cheeses, also grated and sliced, and cooked meat products ideal for any type of foodservice
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